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Asadi, Mosen

Beet-Sugar Handbook

€ 236.20

The first all in one reference for the beet sugar industry

Beet Sugar Handbook is a practical and concise reference for technologists, chemists, farmers, and research personnel involved with the beet sugar industry.


Taal / Language : English

Inhoudsopgave:
Preface xi
Acknowledgments xiii
Basics of Beet-Sugar Technology
1(68)
Section 1 Sugar
3(18)
Section 2 Beet-Sugar Factory
21(8)
Section 3 Sugar Terminology
29(16)
Section 4 Sucrose Properties
45(18)
Section 5 Carbohydrates
63(6)
Sugarbeet Farming
69(30)
Sugarbeet Processing
99(368)
Section 1 Beet Receiving and Storage
109(12)
Section 2 Beet Drycleaning
121(4)
Section 3 Beet Conveying and Fluming
125(6)
Section 4 Stone and Trash Separation
131(4)
Section 5 Beet Washing and Flume-Water Treatment
135(8)
Section 6 Beet Slicing
143(10)
Section 7 Juice Diffusion
153(26)
Section 8 Pulp Treatment
179(16)
Section 9 Milk-of-Lime and Carbonation-Gas Production
195(18)
Section 10 Juice Purification
213(46)
Section 11 Sedimentation and Filtration
259(20)
Section 12 Steam and Power Production
279(18)
Section 13 Juice Evaporation
297(30)
Section 14 Juice Decolorization and Sulfitation
327(10)
Section 15 Juice Storage
337(8)
Section 16 Syrup Crystallization
345(44)
Section 17 Molasses Exhaustion
389(28)
Section 18 Massecuite Centrifuging
417(14)
Section 19 Sugar Drying, Storing, and Packing
431(18)
Section 20 Production of Specialty Sugars
449(18)
Quality Control
467(16)
Ion-Exchange Resin
483(6)
Juice-Softening Process
489(18)
Molasses-Softening Process
507(10)
C. D. Rhoten
Molasses-Desugaring Process
517(30)
Refining Raw Cane Sugar in a Beet-Sugar Factory
547(16)
Environmental Concerns of a Beet-Sugar Factory
563(36)
J. L. Carlson
Sugar Laboratory and Methods of Analysis
599(120)
Section 1 Laboratory Organization
605(4)
Section 2 Laboratory Analytical Instruments
609(20)
Section 3 Laboratory Reagents
629(10)
Section 4 Beet-End Methods of Analysis
639(18)
Section 5 Sugar-End Methods of Analysis
657(12)
Section 6 Quality-Control Methods of Analysis
669(12)
Section 7 Special Methods of Analysis
681(12)
Section 8 Molasses-Desugaring Methods of Analysis
693(10)
Section 9 Environmental Methods of Analysis
703(10)
Section 10 Laboratory Safety and First Aid
713(6)
Basics of Science Related to Sugar Technology
719(50)
Section 1 Basics of Chemistry
721(30)
Section 2 Basics of Mathematics and Statistics
751(18)
Appendix 769(10)
Tables 779(24)
References 803(4)
Glossary 807(16)
Index 823
Extra informatie: 
Hardback
866 pagina's
Januari 2006
1520 gram
241 x 184 x 44 mm
John Wiley & Sons Inc us

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