Gratis verzending vanaf € 30
Wij verzenden naar Nederland en België

    Edwin Menue, Michael De Moor,Cuines,33
    € 59.90
    Levertijd: 2 tot 4 werkdagen

    He wanted to become a professional motocross rider, but a serious accident shattered his childhood dream. That`s why Edwin Menue directed his ambition towards another goal: the kitchen. Failure was not an option. After numerous internships at celebrated restaurants, chef Edwin, his wife Fleur Boussy and fellow chef and brother-in-law Frederik opened Cuines,33 a unique tapas-centred restaurant in Knokke. Less than a year later, their drive, exquisite taste and passion were rewarded a fi rst Michelin star.
    After Frederik left the restaurant, the menu at Cuines,33 reflects Edwin`s personality even more. His seasonal kitchen is characterized by bold fl avours and a cosmopolitan flair. The restaurant`s interior is as eclectic and colourful as the dishes. Edwin Menue fi nds inspiration in everything: an odd-shaped twig in the forest, a colourful tagine in Marrakech, the scent of Barcelona, a broken plate, a tattoo... This book tells the remarkable story of a chef for whom only the best is good enough. A perfectionist with only one goal in mind: to offer his guests an unforgettable experience.

    Taal / Language : Multiple languages

    Extra informatie:

    224 pagina's
    Met illustraties
    Januari 2020
    2086 gram
    322 x 269 x 30 mm
    EAN: 9789058566256
    Stichting Kunstboek

    Levertijd: 2 tot 4 werkdagen