Cadiz, Palermo, Copenhagen and more... Rick 'stein goes in search of
good food in fabulous locations, and all of them just a quick hop,
skip and a jump from the UK.
Rick 'stein, British TV seafood cooking instructor and seafood
restaurant owner, wasn't able to get every recipe he loves into his
first book, Taste of the 'sea. 'so he wrote Fruits of the 'sea.
Text in English
Taal / Language : English
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